• Get rid (of all viruses) once and for all
    We recently read an interesting article in The Atlantic magazine on the importance of air quality in the field of prevention, not only from Coronavirus, but of all respiratory viruses in general. The motive that intrigued us was when they said that we have reclaimed water and made it drinkable. But we have neglected air. What if we stop taking colds and the flu for…

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  • Treating multidrug-resistant bacteria to solve a health and safety problem
    Multidrug-resistant bacteria are a devious threat that is rarely talked about in the media, yet they have a major impact on everyone’s health and public health. Infections caused by multidrug-resistant bacteria, in fact, are not curable by the antibiotics that are usually prescribed because they have developed a form of resistance to them. They thus become extremely dangerous, all the more so because they attack…

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  • Clean air: the first form of prevention. Even at school!
    Every hour, 450 litres of air enter our bodies. Children and teenagers breathe 12 to 20 times per minute and inhale more air in proportion to their body weight than an adult. Improving air quality is, therefore, the first form of prevention. Where the air is cleaner and constantly purified, there will be fewer infections from airborne diseases, less chance of developing asthma and allergies,…

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  • Healthy and safe professional environments: how to pick the most suitable device for your needs
    It has been our specialisation since we were created: since 2013 we have been focused on designing, developing and manufacturing machines for professional and domestic sanitisation. Over the years we have developed the widest range of devices designed, tested and certified to make the air and surfaces of the workplace healthy. And all 100% produced exclusively in Italy. How to choose the device: 3 main…

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  • Let yourself be chosen (and remembered) from the first breath
    Sanitised, healthy and clean air will be your new competitive edge Do you know what is the first thing a person notices upon entering your premises (especially in this historical moment)? It is not the furniture, the light or the colours, but the air you breathe inside.If it is spoiled, heavy or excessively perfumed (even with disinfectant) the person who is entering can feel claustrophobic, tired, nausea and discomfort with…

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